Our Food Menu

Baked gbejniet tan-naghag ta' Zeppi, served with local honey

Maltese bread slices with a spread of garlic butter & melted mozzarella on top

Maltese bread slices topped with a bruschetta mix & olive oil

Stuffed vine leaves filled with rice & served with tzaziki

Maltese ftira served with sundried tomatoes, capers & olives

Gozitan peppered goat cheeselets, tomatoes, olive oil & Maltese bread

Marinated artichokes

Mozzarella di bufala served on toasted Maltese bread, home made pesto, tomatoes and extra virgin olive oil

Beef koftas served with tzaziki dip

Lamb koftas served with tzaziki dip

150 grams served with local honey, fruit & nuts

150 grams served with local honey, fruit & nuts

150 grams served with grapes, nuts & homemade jam

Served with nuts & dried fruit

Thin air dried beef slices with rucola, parmigiano shavings & extra virgin oil

Choice of 3 dips; served with crackers, bread & grissini

Fior di latte, brie, walnuts, prosciutto di parma, local honey & sliced grapes

Sundried tomatoes, olives, rosemary & garlic olive oil

Tomato sauce, fior di latte mozzarella & basil

Truffle cream oil, figs, maltese honey; topped with mozzarella fior di latte

Tomato sauce, fior di latte mozzarella, salami napoli & smoked ham

Speck alto adige, grana padano shavings, cherry tomatoes, pesto olive oil & rucola

Thin slices of mortadella, mozzarella di bufala & topped with ground pistachios

Tomato sauce, mozzarella fior di latte, olives & a tuna mix

Tomato sauce, mozzarella, sundried tomatoes, maltese sausage, goat cheese, olives & onions

Mozzarella fior di latte, red leicester cheddar, smoked gouda, blue cheese, walnuts & honey

Mozzarella fior di latte, tomato sauce, home made pesto, burrata & walnuts

Tomato sauce, mozzarella fior di latte, salami, smoked gammon, beef, maltese sausage & grana padano shavings

Gozitan goat cheeselet, butter beans, olives, capers, pickled vegetables, sundried tomatoes, smoked maltese sausage, kisra hobz bil-kunserva & bigilla dip

Dolmades, chorizo sausage, marinated artichoke hearts, koftas, feta cheese, olives, sundried tomatoes. Hummus dip & tzaziki dip

A variety of different cured meats; served with nuts, fruit jam, dried & fresh fruit

A variety of hard & soft cheese; served with nuts, fruit jam, dried & fresh fruit

A combination of cured meats & cheese, served with nuts, fruit jam, dried & fresh fruit

20 months aged grana padano dop, burrata, bocconcini di bufala, coppa di parma, salame napoli, salame milano, prosciutto di parma, mortadella bologna, hard sheep ricotta, sun-dried tomatoes & olives. Served with local honey, chocolates, nuts, fresh and dried fruits

A variety of 6 cured meats & a combination of 6 soft and hard cheese; dolmades, olives, sundried tomatoes, 2 types of dips, nuts, chocolate, dried & fresh fruit

A variety of 6 cured meats & a combination of 6 soft and hard cheese; dolmades, olives, sundried tomatoes, 3 types of dips, nuts, chocolate, dried & fresh fruit

Let's take a walk together on our mediterranean and traditional courses born from a careful food selection. Our chef's inspiration combined with top quality ingredients will offer you a unique Fra Giuseppe style experience. Food to share: kisra hobż biz-zejt, bruschetta, speciality Fra Giuseppe deli platters, a variety of our delicious pinsa romana, lamb koftas, beef koftas - served with dips & dippers. 1 bottle of water and 1 bottle of wine to share between 2 persons included. NOTE: this has to be ordered by everyone on the table.

Baked eggplant layered with cheese and tomato sauce

A mixed leaf salad base, with tomatoes, olives, cucumbers & leek onions

A mixed leaf salad base, with feta cheese, olives, tomatoes, cucumbers, leek onions, olive oil & oregano

Grilled chicken breast strips; served on a base of mixed leaf salad including leek onions, cherry tomatoes, olives, olive oil, parmigiano shavings & our house dressing

Mixed leaf salad, tomatoes, onions, olives, peppers, bocconcini di bufala, coppa di parma, dried figs and walnuts